Recipes

Mexican Mussels in Mole Sauce

Cooking Time
Portions
4 people


Pier 33 Tips:

Don’t know what to make for dinner? Freshly prepared Pier 33 Gourmet Ocean Raised™ Salmon, a tossed salad and whole grain bread make for a tasty protein meal.

Ingredients
1 pkg All Natural Pier 33 Gourmet Mussels
12 flour tortillas
12 oz. chocolate chips
1 tbsp. chili powder
1 can Low sodium chicken broth
1 cup finely chopped onion
2 cloves finely chopped garlic
3 oz. chopped chili peppers
1 can finely diced tomatoes
1 tsp. ground cumin
1 green or red pepper
1/2 cup finely chopped toasted pumpkin seeds
Nutritional Values

Calories
642

Protein
15g

Fat
42g

Saturated
18g

Sugar
50g
Instructions
1) Combine all ingredients but mussels into a large sauté pan, and heat gently until chocolate chips are completely melted.
2) Stir until very smooth.
3) Add thawed Pier 33 Gourmet Natural Mussels and cook only until completely warmed through.
4) Serve on a large platter, with warm flour tortillas. And top with toasted pumpkin seeds.


Known Health Risk: Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness, especially if you have a medical condition. The cooking of such foods reduces the risk of illness.

Nourish Your World™ with Exquisite Tasting Products

 

Share your recipes