Recipes

Salmon Burgers with Avocado Salsa

Cooking Time
Portions


Pier 33 Tips:

Stock up on Pier 33 Gourmet Ocean Raised™ Salmon to always have healthy and delicious meals in minutes.

Ingredients
1 lb Pier 33 Gourmet Salmon Portions
1 cup fresh breadcrumbs
1/4 cup chopped cilantro
1 egg
1/4 cup mayonnaise
1 tbsp. lemon juice
1 tsp. mustard
Salt & pepper
1 tsp. olive oil
1 large avocado
1/3 cup chopped red onion
1/4 cup chopped fresh cilantro
1 lime, juiced
1 tbsp. extra virgin olive oil
Salt and pepper
Nutritional Values

Calories
256

Protein
12g

Fat
9g

Saturated
2g

Sugar
4g
Instructions
1) Chop the salmon into small pieces and transfer it into a medium mixing bowl.
2) Stir in the rest of the ingredients. Let the mixture rest for 5-10 minutes.
3) Meanwhile in another bowl, mix gently the avocado, onion, cilantro lime juice, olive oil, salt and pepper.
4) Heat a little oil in a large non-stick grill pan over medium heat. Divide the salmon mixture into 6 and form patties.
5) Grill patties until browned on both sides and just cooked through; about 4 minutes on each side.
6) Top the patties with avocado salsa.


Known Health Risk: Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness, especially if you have a medical condition. The cooking of such foods reduces the risk of illness.

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